Dining in the Premium cabin
A complete meal that combines quality and originality
To start your meal, we offer aperitif biscuits accompanied by a glass of champagne or your drink of choice.
After a delicious starter, you can choose between 2 hot dishes crafted by Michelin-starred chef Frédéric Simonin. These dishes are available on flights from Paris, Cayenne, Fort-de-France, Pointe-à-Pitre, Saint-Denis of Reunion Island, the United States, and Canada.
Finish your meal with cheese and a delicious dessert, such as a vanilla chou craquelin or Paris-Brest, before enjoying coffee, tea, or a French digestif.
A selection of wine and beverages that meets the highest standards
On board, discover a wine list crafted by Xavier Thuizat, Air France's Head Sommelier.
We also offer champagne, spirits, beer, and mineral water to accompany your tasting.
Excessive alcohol consumption can damage your health. Consume with moderation.
Throughout your flight
Enjoy a selection of hot and cold beverages whenever you wish.
Depending on the time of your flight, a box filled with sweet and savory treats is also available for you to enjoy at your leisure.
On flights over 7 hours, end your journey on a delicious note
On daytime flights: Enjoy a snack of club sandwiches or a mixed salad, along with yogurt and fresh fruit.
On overnight flights: Indulge in a breakfast featuring pastries, fruit juice, fromage blanc, and granola.
On flights longer than 10 hours: Savor a snack or breakfast served with warm bread and butter.
All product images shown apply to Air France flights only. Onboard and airport products may not always be available and are subject to change without prior notice Seats may differ depending on the aircraft type.